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Lemon Chicken

  • Cooking time1 hour
  • Prep time10 minutes
  • Servings4 portions
recipe image Lemon Chicken


  • 1 chicken, cut in portions
  • 2 onions, minced
  • 3 garlic cloves, minced
  • 3 potatoes, cut in chunks
  • 150 ml. Altis Classic Olive Oil
  • 100 ml. white wine
  • 300 ml. chicken broth
  • 4 grains allspice
  • 1 laurel leaf
  • 3 lemons
  • Freshly ground pepper
  • Salt


      1. In a saucepan, we saute the chicken in half of the olive oil on both sides until it becomes brown.
      2. In a saucepan, we saute the onion, garlic and potatoes in the other half of the olive oil for 2-3 min.; we quench with the wine until it evaporates, and add the spices, salt and pepper.
      3. We add the chicken (without its oil) and then the broth and lemon juice.
      4. We let it stew for 60 min., remove it from the fire and then serve.
      - We can also add 2-3 carrots, sliced