Olive oil standardisation

The Altis’ quality is a daily and scrupulous reality for us. Standardization is another sign of the love and care that we generously offer to this valuable product that we have the honour of producing.

This is a procedure that ensures standard quality olive oil and at the same time protects the consumer. The obligation to record the olive oil type, expiration date, our name and full address on the product helps the consumers to adopt objective, quality criteria for the olive oil they select.

Finally, the Altis packaging have been selected based on strict criteria and they have a special guarantee cap; in addition, they are small enough so that the oil does not develop dregs and a rancid taste due to age.