Vegetables
-
Beans with peppers and aubergines
40 minutes
45 minutes
4 portions -
Baked groats with vegetables
30 minutes10 minutes4 portions -
Aubergines stuffed with florina peppers and feta cheese
30 minutes20 minutes4 portions -
Whole roast potatoes
45 minutes10 minutes4 portions -
Spinach with rice stew
30 minutes20 minutes4 portions -
Celery roots with peas
40 minutes10 minutes4 portions -
Etnos (dip) with red lentils
25 minutes15 minutes4 portions -
Zucchini balls
10 minutes30 minutes4 portions -
Zucchini with egg-lemon sauce
30 minutes15 minutes4 portions